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Khara Boondi is a popular South Indian savory snack made from gram flour batter, fried into tiny crispy pearls and seasoned with traditional spices, curry leaves, and a hint of chili. Crunchy, flavorful, and mildly spicy, it is perfect for tea-time snacking and is also widely used in preparing curd rice, chaat, and festive dishes. Prepared using quality ingredients for authentic taste and freshness.
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